http://www.centralcoastwinereport.com/winesooth/2010/07/26/spontaneous-fermentation/ searching for truth in wine Wed, 09 Mar 2011 13:35:43 +0000 hourly 1 http://wordpress.org/?v= http://www.centralcoastwinereport.com/winesooth/2010/07/26/spontaneous-fermentation/#comment-3595 Thomas Pellechia Tue, 27 Jul 2010 12:35:49 +0000 http://www.redwinebuzz.com/winesooth/?p=5271#comment-3595 I read that article yesterday. Unfortunately, it is too simplistic and, at times inaccurate, to be taken seriously. I read that article yesterday. Unfortunately, it is too simplistic and, at times inaccurate, to be taken seriously.

]]> http://www.centralcoastwinereport.com/winesooth/2010/07/26/spontaneous-fermentation/#comment-3593 Twitter Trackbacks for winesooth.com » Blog Archive » Spontaneous fermentation [redwinebuzz.com] on Topsy.com Mon, 26 Jul 2010 16:41:39 +0000 http://www.redwinebuzz.com/winesooth/?p=5271#comment-3593 [...] winesooth.com » Blog Archive » Spontaneous fermentation redwinebuzz.com/winesooth/2010/07/26/spontaneous-fermentation/ – view page – cached Questions regarding the role an reliability of fermentation without inoculation is going to be with us for quite some time. Whether the yeasts involved are “wild”, “feral”, “native”, “ambient” or something else, is an important consideration because its answer will aid in understanding what really happens in the fermenting vat and, to an extent, helps predict the outcome of the... Read moreQuestions regarding the role an reliability of fermentation without inoculation is going to be with us for quite some time. Whether the yeasts involved are “wild”, “feral”, “native”, “ambient” or something else, is an important consideration because its answer will aid in understanding what really happens in the fermenting vat and, to an extent, helps predict the outcome of the fermentation. View page Tweets about this link [...] [...] winesooth.com » Blog Archive » Spontaneous fermentation redwinebuzz.com/winesooth/2010/07/26/spontaneous-fermentation/ – view page – cached Questions regarding the role an reliability of fermentation without inoculation is going to be with us for quite some time. Whether the yeasts involved are “wild”, “feral”, “native”, “ambient” or something else, is an important consideration because its answer will aid in understanding what really happens in the fermenting vat and, to an extent, helps predict the outcome of the… Read moreQuestions regarding the role an reliability of fermentation without inoculation is going to be with us for quite some time. Whether the yeasts involved are “wild”, “feral”, “native”, “ambient” or something else, is an important consideration because its answer will aid in understanding what really happens in the fermenting vat and, to an extent, helps predict the outcome of the fermentation. View page Tweets about this link [...]

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